Welcome to Sevantis

Experience the finest food and drink at Burnside’s favourite cafe!

Our Menu Contact Us

"Top 150 New Zealand Restaurants"
- Cuisine Magazine

Sevantis
70 Kendal Ave, Burnside, Christchurch 8053

Welcome to Sevantis

Sevantis can cater for all your special occasions whether it be a romantic evening with your loved one or group event. Plenty of car parking & outdoor courtyard.

Get Directions
Menu Item

French Toast
Our Staff

Ryan Rex

Cuisine Chef

Restaurant

Opening hours

LUNCH
Tue - Sun
9:00am - 2:30pm
 
DINNER
Tue - Sun
5:30pm - 9:00pm
 
Monday
CLOSED
Menu Item

Pork Belly

Menu Item

Crispy Chicken Burger

Menu Item

Waffles

Breakfast & Lunch

  • Big Breakfast
    $21.50

    Two eggs at any style, served with bacon, tomato, sausage, mushroom, hash brown & toast.

  • Bacon Eggs Benedict
    $19.00

    Two poached eggs served with bacon or mushroom on ciabatta bread, topping with hollandaise sauce.

  • Mushroom Eggs Benedict (V)
    $19.00

    Two poached eggs served with bacon or mushroom on ciabatta bread, topping with hollandaise sauce.

  • French Toast
    $17.50

    Three pieces of French Toast served with berry compote, maple syrup & vanilla cream.

  • Waffle
    $18.50

    Vanilla waffle served with fresh fruit, raspberry coulis, maple syrup, vanilla cream & dusted with icing sugar.

  • Mushroom Egg on Toast
    $12.50

    Two Poached, Scramble or Fried eggs with portobello mushroom served on sour dough bread.

  • Open Steak Sandwich
    $21.50

    Served with caramelized onion, tomato, lettuce, fried egg, cheese, aioli & fries.

  • Crispy Chicken Burger
    $17.50

    Served in burger bun with tomato lettuce, pickle cucumber, Japanese mayo, with fries & garlic aioli.

  • Beef Burger
    $18.50

    Served with pickle cucumber tomato, lettuce, fried egg, cheese, aioli & fries.

  • Small Spice Pumpkin Soup
    $12.50

    Served with ciabatta bread.

  • Large Spice Pumpkin Soup
    $14.50

    Served with ciabatta bread.

  • Garlic Potato Croquette
    $18.50

    Garlic potato croquette served with grilled bacon, poached egg, salad greens & topping with hollandaise.

  • Chicken Tortilla
    $17.50

    Pan fry chicken, cheese, aioli , beetroot hummus and salad, served on tortilla wrap & fries.

  • Fish & Chips
    $19.50

    Beer Battered or Grilled fish of the day with fries & Sevantis’ salad.

  • Pasta Of The Day
    $16.50

    Please ask our friendly wait staff.

  • Additional Side (Only Sold With Meal)
    $3.50

    Eggs / Bacon / Sausage / Hash Brown / Toasts / Mushroom / Tomato / Hollandaisesauce / Icecream.

Entree (Dinner from 5.30pm)

  • Trio Of Bread (per person)
    $8.50

    Toasted walnut bread, ciabatta bread, and Turkish bread with chef's dips.

  • Garlic Bread
    $9.50

    Deliciously crusty bread, toasted with garlic butter.

  • Potato Croquette
    $10.50

    Served with beetroot hummus, salad green, croquette & Japanese mayo.

  • Crispy Chicken
    $14.50

    Chef’s Special marinated crispy chicken served with salad greens and ginger honey soy sauce.

  • Spice Pumpkin Soup
    $12.50

    Served with ciabatta bread.

  • Flat Bread To Share
    $14.50

    Sun dried tomato, herbs & parmesan cheese.

Main (Dinner from 5.30pm)

  • Pasta of The Day
    $23.50

  • Fish Of The Day
    $26.50

    Beer Battered or Grilled fish of the day served with hot chips & Sevantis’ Salad.

  • Chicken Parmigiana
    $27.50

    Served with Napoli sauce, cheese, Sevantis’ salad & wedges.

  • Roasted Pork Belly
    $29.50

    Served with crushed baby pea, braised cabbage, tomato, carrot & red wine jus.

  • Sirloin Steak
    $30.50

    250g sirloin steak grilled to your liking, served with potato mash, caramelized onion, seasonal vegetable & red wine jus.

Dessert (Dinner from 5.30pm)

  • Vanilla Cream Brulee
    $14.50

    Served with berry compote & ice cream.

  • Raspberry & Dark Chocolate Brownie
    $16.50

    Warm chocolate brownie served with berries & icecream.

  • Waffle & Ice Cream
    $12.50

  • Sorbet & Ice Cream (GF)
    $12.50

Kids' Menu

  • Pasta
    $8.50

  • Fish & Chips
    $8.50

  • Chicken Tenderloin
    $10.50

    Served with Green Salad and Chips.

Menu Item

Pasta Of The Day

Menu Item

Lamb Rack

Menu Item

Scallops

Menu Item

Sirloin Steak

Menu Item

Chocolate Fondant

High Tea Menus

Sevantis High Tea

Traditionally, top quality tea is served alongside platters of fancy cakes and pastries as well as delicious savoury treats.

  • $25 per person
Our Staff

Melissa Rex

Cuisine Chef

Please fill out the form to get in touch

Gourmet home-made cakes and slices
Please see our daily cabinet selections for your choice of sweet treats.

Contact Us

Phone:

(03) 358 8810

Email:

[email protected]

Address:

70 Kendal Ave, Burnside
Christchurch 8053